How to Make Classic Southern Fried Chicken
Nicole McLaughlin, aka NicoleMcmom shares her recipe for Classic Southern Fried Chicken along with step-by-step tips and a how-to video so you can make perfect fried chicken at home.
Super crunchy, classic Southern fried chicken with a slightly salty, flavorful bite--this recipe is one you may want to double because who doesn't love eating cold fried chicken?
A heritage recipe, both simple and reliable: chicken in a batter of salt, pepper, flour and paprika, quickly fried in hot vegetable oil.
Here are 15 of the best side dishes to complete your fried chicken dinner. Find vegetable side dishes, hearty casserole side dishes, and more. Fifteen side dish recipes with photos and videos.
This is down home recipe includes a terrific buttermilk marinade. The longer the chicken marinates, the better the chicken turns out!
Marinated in creamy buttermilk, coated with a crispy cornmeal batter, and then deep friend to a golden brown, flaky catfish prepared Southern-style is divine.
Deep-fried chicken Southern-style, with a spicy buttermilk soak and a peppery flour coating.
Learn how to make fried chicken from one of more than 80 of the best fried chicken recipes. We have buttermilk, garlic, southern fried chicken and more.
Less messy than pan frying, this version features Italian seasoning for extra taste.
Seasoned flour coats chicken thighs and drumsticks for frying. The golden brown chicken is quick and easy to make, and it's very budget-friendly.